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Menù

Our menu is dedicated to the pure and simple Modena tradition, our dishes of goodness,of scents and flavours of the past. We like to be able to accompany our guests on a culinary journey of discovery of those genuine recipes handed down from generation to generation,all in the simplicity of a rustically engaging meal.
So, here are some of the dishes you can find in the menu: from appetisers to dessert passing through tasty first courses of fresh homemade pasta followed by inviting second courses…all recipes created by us with excellent products.

APPETISERS

“Gnocco fritto”

Allergenes: 1
“Calzagatti”: fried polenta with beans and ricotta cheese *

Allergenes: 7
€1,20 (each one)

€ 8,50

“Prosciutto crudo di Modena Dop” (raw ham)

Allergenes: 1

€ 9,50

Cold cuts selection: ciccioli campagnoli, salame, prosciutto crudo di Modena Dop, mortadella “La Favola”, matured coppa

Allergenes: 1, 12
€ 12,00 (selection for one person)
Cheeses selection: Parmigiano Reggiano, pecorino, squacquerone, ricotta

Allergenes: 7

€ 9,50 (one person)

Omelette with onion and bacon, Balsamic Vinegar “Tradizionale di Modena IGP” *

Allergenes: 3, 12

€ 9,50

Parmigiano Reggiano cheese pudding, walnuts, mustard or jam *

Allergenes: 1, 3, 7, 8

€ 9,00

Cod fritters (wednesdays only) *

Allergenes: 1, 4, 7

€ 11,50

FIRST COURSES

Tagliatella (fresh egg pasta) with modenese meat sauce *

Allergenes: 1, 3, 7, 9

€ 10,00

Tortellini (fresh filled pasta) in chicken broth *

Allergenes: 1, 3, 7, 9

€13,50

Tortellini (fresh filled pasta) in a 24-month Parmesan cream sauce *

Allergenes: 1, 3, 7, 9

€ 14,50

“Bassotti”: tagliolini with butter and parmisan, baked au gratin *

Allergenes: 1, 3, 7, 9
€ 11,00
Green Lasagna (fresh filled pasta baked in the oven) *

Allergenes: 1, 3, 7, 9

€ 11,00

Gramigna (wheat pasta) with sausage *

Allergenes: 1, 7, 9

€ 9,50

Tortelloni ricotta and spinach (fresh filled pasta) with butter and sage *

Allergenes: 1, 3, 7, 9
€ 12,50
Tortelloni pumpkin, amaretti and mostarda *

Allergenes: 1, 3, 7, 9
€ 12,50
“Terdura”: broth, scrambled egg with Parmigiano Reggiano. *

Allergenes: 3, 7, 9
€ 8,50

SECOND COURSES

Pork meatballs with Balsamic Vinegar of Modena IGP paired with mashed potatoes *

Allergenes: 7, 9, 12

€ 12,50

“Trippa” stewed tripe with bread crouton *

Allergenes: 1, 7, 9

€ 13,50

“Il Bollito” (5 cuts) and its sauces: chicken leg, cotechino pig’s trotter, tongue, beef *

Allergenes: 1, 3, 4, 7, 9, 12

€ 18,50

“La Petroniana”: bolognese cutlet with ham, Parmesan cheese with radicchio and Balsamic Vinegar of Modena IGP *

Allergenes: 1, 3, 7, 9, 12

€ 16,50

“Polpette di Anna”, homage to Luciano Pavarotti, from the book “Alla Luciano”: fried aubergine meatballs *

Allergenes: 1, 3, 7, 9

€ 14,50

Cotechino and stewed beans *

Allergenes: 9
€ 11,50
Liver in crepinette cooked in a wood-fired oven with “friggione” (stewed vegetables)

Allergenes: 7, 9, 12
€ 11,50

SIDE DISHES

Stewed Borlotti beans *

Allergenes: 9

€ 4,50

Mixed salad

€ 4,50

“Friggione modenese”: potatoes, peppers, tomatoes, stewed onions *

Allergenes: 9

€ 5,50

Sweet and sour onions

Allergenes: 12

€ 5,50

Spinach with butter and Parmigiano Reggiano cheese

Allergenes: 7, 9

€ 5,00

Baked potatoes with butter and rosemary

€ 5,00

Mashed potatoes

Allergenes: 7, 9

€ 5,00

Sautéed vegetables with chilli pepper

Allergenes: 1, 9

€ 5,50

DESSERTS

“Bensone Modenese” (shortcrust pastry with jam) *
(with Nocino liqueur + € 2,00)

Allergenes: 1, 3, 7

€ 4,50

Jam tart *

Allergenes: 1, 3, 7

€ 5,00

“Zuppa inglese”
(ladyfingers, alchermes, custard and chocolate cream) *

Allergenes: 1, 3, 7

€ 5,50

“Il nostro Tiramisù” con lievitato artigianale (Tiramisù made with our panettone) *

Allergenes: 1, 3, 7, 8

€ 6,00

Dark cocoa pudding, orange marmelade

€ 6,00

Rice cake (with Sassolino liqueur + € 2,00)

€ 6,00

DRINKS

Water 0,75 L
€ 1,60
Coffee
€ 2,00
Coffee with milk
€ 2,20
Coffee with liqueur
€ 2,50
Cappuccino

Allergenes: 7
€ 2,50
Coca Cola, Coca Cola Zero, Fanta
€ 4,00
Wine by the glass

Allergenes: 1, 12
Lambrusco (Sorbara/Grasparossa)
€ 4,00
Pignoletto frizzante
€ 5,00
Biancoperla frizzante
€ 5,00
Bianco
€ 5,00
Sangiovese
€ 5,50
Sangiovese Riserva
€ 6,50
Birra

Allergenes: 1
€ 5,50 to € 7,50

COVERAGE CHARGE

€ 2,50

ALLERGENES

Gluten
Shellfish
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame
Sulphur dioxide
Lupines
Molluscs

* The dish may contain frozen food

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Gruppo Luca Marchini